BY BUST Magazine in Movies on Nov 14, 2013 |
In honor of the remake of Carrie, we bring you a bloody good roundup of menses in the movies.
Menarche in the Movies
From tampon trouble to genuine terror, these young ladies just weren’t ready for their first flow.
1. My Girl (1991) - Eleven-year-old hypochondriac Vada assumes she’s hemorrhaging when she gets her first period
2. The Runaways (2010) - Cherie’s first menses bursts forth when she least expects it, so an emergency trip to a ... Read More
BY BUST Magazine in Feminizzle on Nov 13, 2013 |
Boobs have been big this year! No, wait, I mean it’s been a big year for boobs in pop culture. Some years, not much happens with famous racks—perhaps an ambitiously plunging dress or two, or the discovery of a new kind of cleavage, like “side-boob.” In other years, breasts are upstaged by vaginas. After all, they don’t enjoy the same urban-legend mystery that surrounds other so-called private parts. (Remember when Paris Hilton would ... Read More
BY BUST Magazine in Music Stuff on Nov 12, 2013 |
Many have claimed to be “the hardest-working man in show business,” but in the case of drummer Ahmir “Questlove” Thompson, the title may actually be true. “The only things I have time to do are everything I have going on,” he explains between rehearsals for Late Night with Jimmy Fallon in N.Y.C., where as bandleader of the legendary hip-hop/soul group the Roots, he musically directs the coolest house band on TV. “In a ... Read More
BY BUST Magazine in Boob Tube on Nov 11, 2013 |
I know that Clare Bowen, the 24-year-old actress who plays Scarlett O’Conner on ABC’s Nashville, is a native Australian, but when she calls me from Tennessee, I’m still surprised when I don’t hear a sweet southern drawl on the other end of the line. It’s a testament to how seamlessly Bowen slips into her character, a wide-eyed singer/songwriter on the verge of blowing up on the country music scene. Along with Connie Britton (Friday ... Read More
Fall in love with these cooking tools in autumn hues!It’s a Pan-demic
Step up your cooking steez with a set of three skillets that are sure to please.
3-pc. skillet set, $49.95, rachaelraystore.comNo More Awful Waffles
Orange you glad there’s a simple way to make your fave breakfast dish?
waffle stick maker, $24.99, thebabycakesshop.comWhat a Drip
Start your day in the cheeriest way, with this bright coffeemaker. It has a timer, meaning you ... Read More
BY BUST Magazine in Style File on Nov 07, 2013 |
Paris, FranceTell me about what you’re wearing. The sweater is vintage from Etsy—it was a gift. The collar’s from Zara, and it cost around $30. I got the necklace for $2 from a flea market, and the skirt’s from American Apparel, it was about $55. The tights were about $6, and the shoes are Valentino; they were a gift from my boyfriend. The tote is from Etsy, by an illustrator named Julia Pott.
How would you describe your ... Read More
BY BUST Magazine in Eat Me on Nov 06, 2013 |
Bread and mustard: there’s a 99 percent chance you’ve got ‘em in your kitchen right now. But have you ever thought about DIY-ing these fundamentals? It’s crazy easy, so much more fun than choosing store-bought versions, and your homemade creations will taste vastly fresher. Plus, tweaking the recipes to your specifications means you can have it your way, for real, so crack open your cabinets, and get down to bidness.
No-Knead Dutch Oven ... Read More
BY BUST Magazine in General on Nov 05, 2013 |
If you’ve ever moved anywhere, you know that moving is essentially the worst process in the world. But sometimes it’s necessary. And you can do it.
Step 1: Get a big notebook with pockets
Your patron saint of this pain-in-the-ass process is Saint Notebook of Office Depot. It’ll have at least four sections: OLD APARTMENT, NEW APARTMENT, MOVING, and MISC. In it, you’ll obsessively make and cross off lists. Scraps of paper ... Read More
BY BUST Magazine in Eat Me on Nov 04, 2013 |
Roasted pumpkin is one of the best fall foods, and it comes alive when smothered in chimichurri, an Argentinian sauce usually reserved for steak. Chimichurri is similar to pesto in that it’s full of fresh puréed herbs; this version combines parsley and cilantro with pepitas and a healthy dose of red wine vinegar for a thick, nutty sauce with a serious hit of acidity. The contrast of the sweet autumnal pumpkin with the intensely herbal chimichurri is ... Read More
BY BUST Magazine in General on Oct 31, 2013 |
As I write this, I’m covered in injuries: one spider bite, a bunch of gnarly blisters on my fingers, too many cuts and scrapes to count, and one giant scab on my nostril. Why am I so banged up? Because I decided to find out what it would be like for a modern city gal to live as a real-deal witch, and that involved me spending two months devoted to The Craft. Rather than join up with an established coven, I decided to give it a go DIY-style—it is called ... Read More