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Nothing says summer like homemade lavender ice cream! I saw this recipe and lost my ability to even. I remember once when I went to a lavender farm in the South and experienced uber-refreshing, homemade lavender lemonade. Sipping that stuff on a hot July day in a rocking chair on the front porch of the farmhouse seemed like a dream at the time. As it turns out, homemade lavender ice cream is an equally yummy treat to beat the heat. (I'm a poet and I didn't realize ... Read More
With warmer weather comes a season of colorful, cool treats to make. It's still early on, so let's keep it simple. These "jigglers" (AKA itty-bitty gelatin desserts) only require three ingredients and three steps! I'm not usually one for "mini-desserts," but these guys are simultaneously scrumptious and adorable so I fell for 'em. Sweet, bite-sized, and easy to make, what more could you ask for in a spring recipe? What you’ll need:  12 oz gelatin, any 4 ... Read More
I know, I know, Easter is over. But making root beer in cupcake form is a year-round affair! Or at least, it is now. Plus it's finally kind of warming up, which means I start to crave soda-like beverages even more intensely, and what better way to celebrate spring than with cupcakes? As if you needed more reasons to try this, the cake batter is a mixture of chocolate and root beer. Reminds me of Cracker Barrel's infamous Coca-Cola Cake recipe, which is another ... Read More
You might think you're too old to be decorating Easter eggs, but you would be TOTALLY AND COMPLETELY WRONG. This fun, green recipe takes all that artificial dye and crap out of the spring-y crafting project. Veggies make for lovely, lively hues paired with any temp tatt you like. (I'm personally a fan of the example that uses old school tatts.) The process is simple and the eggs are super easy to personalize, making the perfect homemade gift or addition to any ... Read More
Although we'd like to think spring was almost here, the cloudy drudgery outside of BUST HQ loves to keep proving us wrong. Our only consolation in these dark, depressing times is super delicious and fruity macaroon thumprints with chia seed raspberry jam! The best thing about this recipe? It's vegan, gluten-free, oil-free, grain-free, AND soy-free! Healthy(ish) and amazingly tasty snack? Yes, please. There's a little bit of prep involved for this recipe (you'll ... Read More
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