BY Laurel Walsh in Eat Me on Jul 03, 2013 |
This is gross on way too many levels.
The German supermarket chain Esko is selling gendered sausages. WHAT DOES THAT EVEN MEAN.
Apparently the men’s sausages are made to be "hearty” and “strongly-spiced," while the lady meat is "lean," with “high-quality vegetables” and a “delicate sheep casing.” They’re versions of the same company’s product, yet they have different ingredients, different prices, and ... Read More
BY Melissa Coci in Eat Me on Jun 23, 2013 |
Get out your grill, girlfriend! The only way to deal with a beautiful summer day is to bask in its glory and have a good, old-fashioned meal off the grill.Here at BUST, we head straight to the Queen o' grilling for all the latest recipes and inspiration for our barbecue dreamz. Actually, this Queen is so modest she simply calls herself Grill Grrrl (or Robyn Medlin Lindars to her friends).
Grill Grrrl has an amazing blog where she shares “healthy, simple ... Read More
BY Hallie Marks in Eat Me on Jun 11, 2013 |
I don't think you're ready for this jelly. No, really, though. I couldn't even handle these scrumptiously beautiful foodz. Try not to drool on your keyboard as we take you on a rollercoaster of noms that you will want inside of you immediately.
A little savory:A little sweet:Drooling yet?That one actually made my stomach growl.
Warning: the next ones are maybe too perfect. My personal favorite:If you have any good recipes that ... Read More
BY Laurel Walsh in Eat Me on Jun 06, 2013 |
Oh baby. Today in products you didn’t ask for, a specialty lollipop company called Lollyphile has “candified” the unique flavor of breast milk into wee lollies. You might be thinking, ‘hey – I have all my teeth and no longer wear diapers - this ain’t for me!’ But stop right there! Step one for enjoying these suckers is to turn off your brain.
“Any company can make up nostalgic flavors,” says Jason Darling, the ... Read More
BY Kelly Maxwell in Eat Me on May 20, 2013 |
Summer is officially just around the corner! Memorial Day is this coming weekend and I want to make some fancy lady cocktails. We can do so much better than a case of cheap PBR. I’m not knocking cheap-ass beer here, but variety is the spice of life! Let’s make some Lavender Lemonade.I am no gourmet, but I do love a good infused vodka. You can DIY if you are going to have people over that you want to impress. Here is an easy recipe for Lavender ... Read More