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> I eat weird things/I do weird stuff.
herculesgirl
post Jun 10 2006, 09:32 PM
Post #141


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From: San Jose, CA


Ooooh, grits are SO GOOD. But everyone looks at me like I've lost my mind because I put sugar on them instead of salt and pepper.

Also, a word about the Hilton Hotel chain's breakfast buffet: two biscuits, halved and buttered, with a scoop of hashbrowns on top of each biscuit half, and a scoop of gravy on top of the hashbrowns. So many kinds of awesome!!!
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cloverbee
post Jun 10 2006, 03:51 PM
Post #142


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From: Northwest


I like grits, a LOT. i eat them for breakfast every day.
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_octinoxate
post Jun 10 2006, 01:39 PM
Post #143


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jem, you're funny :-)

mustard with your pizza, anyone? Or maybe sweetened condensed milk straight off a spoon?
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ginger_kitty
post Jun 10 2006, 01:32 PM
Post #144


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I disect nutty bars like that and eat them one layer at a time.


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-We are here on Earth to fart around. Don't let anybody tell you any different.

-What we think, we become.
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girlygirlgag
post Jun 10 2006, 01:02 PM
Post #145


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I expertly take apart Kit Kat bars and eat the layer by layer. 4 layer in a bar.


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Constantly on.
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jemisoutrageous
post Jun 9 2006, 06:46 PM
Post #146


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Posts: 319
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I really ,really like the Weight Watchers Ravioli Florentine frozen dinner. Like, a lot a lot. Like more than a friend.


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Oh, Magoo---you've done it again!
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cloverbee
post May 28 2006, 06:51 PM
Post #147


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From: Northwest


I eat fries JUST so I can eat ketchup!
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possum
post May 28 2006, 03:12 AM
Post #148


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From: Surly Flats, USA


M&M's make me deliriously happy, I think because my nephew calls them "Emmalems".

I've been known to eat tortilla chips with ranch dressing. Same thing with french fries. Eff ketchup!


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citrussss
post May 25 2006, 09:31 PM
Post #149


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mmmm, now im completely craving stove-top smores. Too bad mine's electric. Speaking of swiss rolls thats how I eat Crunchies, Crispy Crunch and Oh Henry. Outside in. Munching away just ruins it for me.
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bunnyb
post May 25 2006, 05:34 PM
Post #150


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my boy recently toasted marshmallows in his bedroom with a mini blowtorch (from a creme brulee set)!


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"Hey, did anyone ever think Sylvia Plath wasn't crazy, maybe she was just cold? " (Lorelai Gilmore)
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raskel
post May 25 2006, 05:00 PM
Post #151


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I eat swiss rolls the same way.
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ginger_kitty
post May 25 2006, 02:23 PM
Post #152


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don't be embarassed I have made smore's with the flame from the stove.

If I eat swiss rolls or hoho's I peel off the chocolate outside, then unroll them and eat the rest. It feels wierd if I just munch one down with out that order.


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-We are here on Earth to fart around. Don't let anybody tell you any different.

-What we think, we become.
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mouse
post May 24 2006, 10:12 PM
Post #153


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that's kind of adorable, citrussssssss


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citrussss
post May 24 2006, 10:08 PM
Post #154


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I am actually a bit embarrased to say I've roasted marshmallows on a candle in my kitchen. It works pretty well.
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mouse
post May 24 2006, 09:32 PM
Post #155


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From: shangri-l.a.


poor man's pizza=toast+pasta sauce+cheese on top
stick in the broiler or toaster over for a few minues....delish


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jam out with your clam out
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herculesgirl
post May 24 2006, 06:52 PM
Post #156


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From: San Jose, CA


Oooh, I like pasta sauce on toast, too. Sometimes I grate a little parmesean on top. That's tasty!
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pixiedust
post May 24 2006, 03:30 PM
Post #157


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Heehee..this is a fun thread. I have a specific ritual for eating pickle spears. First I suck out all the seeds and loose "fleshy" part. Then I nibble the rest so that it forms a check pattern and chew those little bits off and then finally eat the skin. I don't know why I ever started doing it, but I have done it since I was a kid.


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~May the Fleas of one thousand camels infest the crotch of any person who messes up your day, and may their arms be too short to scratch!~
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auralpoison
post May 24 2006, 03:04 PM
Post #158


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I can't eat things like M&Ms or Skittles without arranging them by colour/number. Once I do that I eat them by number in even groups, discarding/feeding the dog the extras. Yay for OCD!


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"You're cute, like a velvet glove cast in iron. And like a gas chamber, a real fun gal."
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runningwestward
post May 24 2006, 02:32 PM
Post #159


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From: Vancouver


When I'm too impatient or in too much of a rush to wait for the water to boil I have toast with pasta sauce instead of pasta.

When I eat coloured candies (like Smarties or M&Ms or Reese's Pieces) I make patterns on my hand with the colours before I eat them.
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ginger_kitty
post May 24 2006, 02:24 PM
Post #160


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Posts: 1,237


I love this thread too, so here is my contribution:

I make up little songs all the time. I only sing them to my dogs or around my hubby for fear others might think I am crazy.


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-We are here on Earth to fart around. Don't let anybody tell you any different.

-What we think, we become.
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