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> What I Ate, C'Mon, Everybody wanna know
anarch
post Dec 5 2009, 07:27 PM
Post #1


Hardcore BUSTie
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Posts: 873


Homemade chipotle sauce. Damn. How could I have lived this long without knowing about the perfection that is chipotles?
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alluna
post Mar 23 2009, 07:15 PM
Post #2


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Posts: 81
From: Ohio


I ate 1/4 of a chocolate cake today. It was a Pepperidge Farms cake, so that's okay.


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Rain Blanken
'Rain Strong!'
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whatagirlwants
post Mar 23 2009, 02:07 PM
Post #3


BUSTie
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Posts: 33
From: Hollywood, CA


Breakfast: Oatmeal

Not sure what is for lunch yet.


--------------------
LOVE TO LIVE. LIVE TO LOVE.
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Persiflager
post Mar 23 2009, 11:03 AM
Post #4


Hardcore BUSTie
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Posts: 721
From: Babylon


Breakfast: toasted crumpets and OJ

Lunch: Yaki soba and green tea, my standard work comfort food.


--------------------
“Logic is the art of going wrong with confidence.”
Morris Kline (mathematician, author) 1908-1992
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bunnyb
post Mar 19 2009, 10:00 AM
Post #5


The artist now known as I don't give a shit.
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Posts: 4,053


*mouth salivates*

eta: xpost in barefoot & precocious, zoya, so that everybody can be as jealous as I am!


--------------------
"Hey, did anyone ever think Sylvia Plath wasn't crazy, maybe she was just cold? " (Lorelai Gilmore)
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zoya
post Mar 19 2009, 09:39 AM
Post #6


uh huh.
***
Posts: 1,818
From: the world.


AP and I had dinner last night. Amazing restaurant, all small plates that we shared. here's what we ate:

Artisan cheese plate (I can't remember the cheeses, she can tell you. they were stunning)
curry cauliflower soup with hints of coriander and mint
quail stuffed with rabbit confit on a bed of braised cabbage and beets
crawfish beignets with sweet pepper aioli and spicy powdered sugar
suckling pig with home made sausage with rice and baby greens
mussels steamed in lemon-garlic-butter with focaccia

and then, there was the piece de resistance:

Seared Foie Gras with home made brown bread, slightly baked apple slices, all covered with a port wine reduction.

now I've never been much of a Foie Gras fan... but that dish was beyond food porn. It was sheer food erotica. High erotica at that. We just sat there, pretty much unable to do anything but lean back against our seats and kind of moan while we were eating it. It was so insanely fantastic we had to order a second one. It was quite honestly one of the best things I've eaten in my entire life.

...and it was so much like having amazing sex that we both had to smoke a cigarette after it. God, I'm going into raptures just thinking about the flavor.
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bunnyb
post Mar 12 2009, 08:28 AM
Post #7


The artist now known as I don't give a shit.
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Posts: 4,053


Breakfast: unsweetened muesli with semi-skimmed milk and fresh strawberries
home-made banana, peanut butter and honey smoothie

early dinner: salmon teryaki bento box with salmon teryaki and rice, tuna & salmon sashimi, sushi, endame
green tea
water


--------------------
"Hey, did anyone ever think Sylvia Plath wasn't crazy, maybe she was just cold? " (Lorelai Gilmore)
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whatagirlwants
post Mar 9 2009, 12:33 PM
Post #8


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Posts: 33
From: Hollywood, CA


I didn't have time for breakfast today...daylight saving time kinda of got me a little behind today. Haha. Coffee seemed to suppress the hunger tho! Anyone else feeling groggy this morning because of daylight savings?


--------------------
LOVE TO LIVE. LIVE TO LOVE.
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gradgal
post Feb 27 2009, 10:42 AM
Post #9







Breakfast: one large grapefruit with a tsp of sugar and a large coffee. They balance each other right smile.gif
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bunnyb
post Feb 27 2009, 09:22 AM
Post #10


The artist now known as I don't give a shit.
***
Posts: 4,053


breakfast: slice of toast with organic, smooth peanut butter and sliced banana
fat free rhubarb yoghurt
mug of "baby" tea (sweet and milky)

eta: lunch: tuna mayo and sweetcorn sandwich
a plum
pomegranate juice

Dinner will be nachos- simple and yummy.


--------------------
"Hey, did anyone ever think Sylvia Plath wasn't crazy, maybe she was just cold? " (Lorelai Gilmore)
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persimmon_grrrl
post Jul 12 2008, 04:30 PM
Post #11


Hardcore BUSTie
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Posts: 214


yummy!

for dinner, i sauteed some red cabbage with coconut oil and finely minced garlic.
then, i added some already steamed broccoli, topped with crushed salt.
topped off with tongol tuna - perfect summer dinna!

okay, so the tuna's a bit fishy tasting for my taste...in the future, i might just keep the tuna in a separate bowl, so that the lovely green and red of the brassicas can co-mingle in peace.

i love me greens (and brassicas),
pg

on second thought, i think i hate tuna! (not the fish species, just eating it! arg) blink.gif
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adnarim
post Jul 10 2008, 04:41 PM
Post #12


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Posts: 71


breakfast: oatmeal baked with cinnamon and brown sugar
lunch: half a PB and J sammich, some slices of apple, a babybel cheese and ice water
snack: some whole wheat crackers
after-class binge: waffle fries dipped in honey musteard and a diet coke
dinner: four-cheese quiche and some mixed, steamed veggies
snack: half a grapefruit
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space-dye-vest
post Jul 10 2008, 11:58 AM
Post #13


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Posts: 3
From: Edinburgh


So far today I've had porridge with rice milk, honey and dried banana chips.
Cranberry juice.
Salted tortilla chips.
Rice cakes with sunflower spread, champagne Marmite and hummus.
A tomato.
An Eat Natural bar.
Irn Bru.
A glass of Montana Reserve Sauvignon Blanc.
Not sure what I'm going to have for dinner.
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adnarim
post Jul 9 2008, 09:15 AM
Post #14


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Posts: 71


ok, here's is yesterday's food intake:

breakfast: cheese danish
lunch: cold fried chicken with a roll
snack: babybel cheese and a hazelnut iced latte
dinner: cheese personal pan pizza

cheese, cheese, and more cheese. ugh....
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je.ne.sais.pas
post Jun 18 2008, 05:59 AM
Post #15


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Posts: 21
From: San Diego


11am: turkey/cheddar/lettuce/sprouts/jalapeno/onion/olive sammich

4pm: chicken noodle soup
chocolate chip cookie dough ice cream

8pm: bowl of frosted flakes


strange, indeed
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kittenb
post Jun 15 2008, 06:25 PM
Post #16


There is nothing ironic about Show Choir!
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Posts: 3,261
From: Chicago


For dinner:
- 2 Gardenburger Spicy Black Bean Burgers
- 3 slices of Montery Jack cheese
- 5 strawberries w/Equal
- 1 Target brand mint ice cream cookie sandwich

I love summertime food. smile.gif


--------------------
In times of destruction, create something.
MHK
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chocaholic78
post Jun 14 2008, 02:43 PM
Post #17


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As I had a huge hangover today I had a terrible food day:

Bfast - Oatmeal and Raisin cookie and chocolate milk
Lunch - Onion rings and sour cream
Snack - kettle chips
Dinner - Huge portion of lasagne and mint choc chip ice cream

Bad, bad, bad but my head was about to fall off this morning blink.gif
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bunnyb
post Jun 9 2008, 04:18 PM
Post #18


The artist now known as I don't give a shit.
***
Posts: 4,053


breakfast/small snacks until lunch:

banana
strawberries

a weightwatchers cranberry and raspberry mousse
a necatarine

lunch: pizza slice with mozarella, tomato, mushroom, green pepper, onion
can of coke

dinner: small slice of quiche lorraine with potato salad and coleslaw
carton a lychee juice

several glasses of water


--------------------
"Hey, did anyone ever think Sylvia Plath wasn't crazy, maybe she was just cold? " (Lorelai Gilmore)
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kittenb
post Jun 9 2008, 06:01 AM
Post #19


There is nothing ironic about Show Choir!
***
Posts: 3,261
From: Chicago


Breakfast today:
4 strawberries
Cup of soy milk
Glass of water
South Beach peanut butter cereal bar

For lunch I'll probably have a larger Diet Coke and bowl of mushroom soup.

Dinner will be spinach salad and sandwiches.


--------------------
In times of destruction, create something.
MHK
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snarky7
post Jun 6 2008, 09:25 PM
Post #20


Hardcore BUSTie
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Posts: 371
From: If I'm posting, I'm not at Zumba!


Started well...
Caramel Latte - all the caffeine, none of the guilt (skinny, iced, sugar free)
vanilla yogurt with apple cinnamon granola
curves bar (strawberry)
yogurt
melon mix

then went quickly downhill:
cakester (nilla wafer kind)
handful of hot tamales
small brownie bite

then dinner (better):
grilled chz sammy
tomato soup (yummy on a cold rainy day)
lays cracker crisps (herb and parmesan) - omg have you tried these? yummy!
glass of "bloom" wine
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